Tom Yam Kung

Unique hot and sour flavour, made tempting by the aromas of the herbs that go into the making of it such as lemongrass, chili, garlic, lime juice, mushroom and kaffir lime leaves.

Kai Hor Bai Toey

Deep fried chicken wrapped in pandanus leaf; popular traditional fried chicken dish from Thailand.

Poo Nueng

Steamed crab with chili, lime and garlic sauce.

Khao Niaow Ma Muang

Thai Mango Sweet Sticky Rice Dessert smelling mango sweet. This easy Thai dessert starts with Thai sweet rice which is surrounded by coconut milk, then topped with slices of fresh mango.

Tuesday, July 16, 2013

PEKEJ MENU RAMADHAN 2013


Assalamualaikum & Salam Ramadhan



Waktu beroperasi kami pada bulan ramadhan ialah pada 5 petang hingga 1 pagi pada setiap hari.

Untuk tempahan sila hubungi kami di 011-2923 3265. Bagi pelanggan yang mahu walk-in adalah dinasihatkan untuk menghubungi kami sebelum kesini kerana kami bimbang anda akan pulang dengan kecewa.

Pada waktu malam selepas berbuka, kami akan meyediakan aneka colek untuk pelanggan kami antaranya seperti colek buah, perut, kerang rebus, lukcing (sate thai) dan juga ikan celup tepung.

Terima Kasih



Friday, November 16, 2012

IKAN BAKAR


Friday, September 7, 2012

RENOVATION


Wednesday, August 22, 2012

Package Menu



Untuk Tempahan Hubungi @ SMS : 011-29233265


Wednesday, August 15, 2012

Selamat Hari Raya

NOTIS

RANGNOK RESTAURANT INGIN MENGUCAPKAN
SELAMAT HARI RAYA AIDILFITRI
MAAF ZAHIR DAN BATIN

CUTI HARI RAYA
 16/8/12 HINGGA 21/8/12

MULA BEROPERASI
22/8/12 – RABU – 12:00PM – 12:00AM




Thursday, July 26, 2012

Gambar Makanan @ Rangnok Restaurant





Sunday, July 15, 2012

Job Vacancies

Job Vacancies

RANGNOK RESTAURANT located at Kota Bharu we are committed to serving fine and authentic Thai Cuisine with uncompromising service quality within a classy and cozy ambience.
In line with our continuous growth and expansion, we are actively looking for dynamic individuals with enthusiastic personalities and positive attitudes to join us.

Waiter / Waitress (Full Time / Part Time) -   URGENT START! 
Kota Bharu (Kelantan) - Jalan Pasir Mas - Salor (Highway)

Responsibilities:
To assist in daily operations of the restaurant
To provides excellent and consistent level of service to customers.
Responsible to serve Food & Beverage to guests/diners, Ordering Taking and Cashiering
To provide courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Fine and excellent mannerism when serving guests/diners
Maintain high personal appearance, hygiene standards and cleanliness in the restaurant

Requirements:
Minimum SPM or certificate in Hospitality/ Food / Beverage/ Restaurant Service
Able to converse in basic English, Bahasa Malaysia
Candidates with experience in F&B industry is an added advantage
Pleasant personality and customer service oriented
Independent and a team player
Willing to work on shifts and extended hours
Friendly, confident, jovial, and smile-ready
Undergraduates or fresh graduates are encouraged to apply.
Willing to work split shift, weekends, public holidays & 6 days week

Benefits: •Competitive Salary •Allowances & Incentives•6 Days Week •Free Meals• Hostel Provided• Training

Interested candidates are invited to WALK-IN or call 011-29233265 / 09-7988811